Edible Flower Tower
A freestanding vertical planter packed with edible flowers that brighten salads, drinks, and desserts while attracting pollinators.
Estimated cost
$40 β $80
Estimated time
1 β 2 hours
Lifespan
3β5 years
Soil needed
3β4 cubic feet of potting mix
Weight empty
15β25 lbs
Weight full
80β120 lbs
Best for
Nasturtiums, violas, calendula, borage, and trailing herbs
Placement
Keep it upright and stable. Place in full sun for the most blooms.
Boards to Buy
| Boards to Buy | Quantity | What You Use Them For |
|---|---|---|
| Vertical garden tower or strawberry planter | 1 | Planter body |
| Potting mix | 3β4 cubic ft | Fills tower |
| Edible flower seedlings | 5β7 | Pocket plantings |
| Slow-release fertilizer | 1 small bag | Mixed into soil |
- Β·Optional: drip irrigation emitter for the top
- Β·Optional: plant labels
Steps
- 1Set the tower in its final sunny location before filling β it gets heavy.
- 2Fill the bottom reservoir if the tower has one.
- 3Add potting mix, firming lightly as you go.
- 4Plant one flower variety per pocket, tallest at the top.
- 5Water from the top until it drains from the bottom.
- 6Deadhead regularly and harvest blooms for the kitchen.
Tools needed
- Β·Trowel
- Β·Watering can with a narrow spout
Common mistakes to avoid
- Β·Planting all the same flower β mix heights and bloom times
- Β·Overwatering β vertical towers drain fast but need frequent small drinks
- Β·No liner β soil washes out of pockets
- Β·Top-heavy plants that flop over the sides
Maintenance tips
Deadhead spent blooms to keep flowers coming. Feed with a balanced liquid fertilizer every 2 weeks. Rotate the tower every few weeks for even sun.
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