All seeds
🍇

Akebia quinata

Vine
Sow in spring after stratification
Full sun to partial shade

Also known as: Chocolate Vine · Five-leaf Akebia

When & where

Season
Sow in spring after stratification
USDA zones
Zones 5–9
Sun
Full sun to partial shade
Start indoors
Start 8–10 weeks before last frost
Direct sow outdoors
After last frost
Days to harvest
Fruit in 3–5 years from seed

Germination

Germination time
30–60 days
Soil temperature
60–70°F (16–21°C)

Spacing & depth

Sow depth
1/4 in (6 mm)
Seed spacing
Sow in pots, thin to strongest
Mature plant spacing
Final: 10–20 ft (3–6 m) on a trellis or fence
Row spacing
N/A — climb support

How to plant

Clean seeds from ripe fruit and cold-stratify 60–90 days. Sow 1/4 in deep in pots and keep cool until germination. Provide a strong trellis.

Grower's tip

Vigorous deciduous vine with fragrant chocolate-scented purple flowers and edible sausage-shaped fruit. Can spread aggressively.

Soil preferences

Soil type

Well-drained soil with steady moisture at the root zone.

pH range

6.0–7.0

Amendments

Compost at planting; go easy on nitrogen or you get all leaf and no flower or fruit.

Watering

Frequency

Even moisture through flowering and fruiting; vines dry out fast on a sunny wall.

Method

Soaker or drip at the base — never onto the canopy.

Over vs. under

Overwatered: yellow lower leaves, mildew. Underwatered: curled tips, dropped flowers.

Top-water or bottom-water?

Prefers top-watering — Top-water at the soil line with drip or soaker — tomatoes, peppers, squash, cucumbers, and most veg resent wet leaves (blight, mildew, rust). Bottom-water only during seed-starting until transplants are rooted through.

Temperature tolerance

Ideal daytime air temp

70–85°F (21–29°C) for annual vines; hardy woody vines are much broader

Ideal nighttime air temp

55–70°F (13–21°C)

Frost sensitivity

Annual vines are frost-tender; woody perennial vines are hardy to their rated zone.

Container growing

Container-suitable?

Possible with the right cultivar

Recommended pot size

5–15 gal (19–57 L) with a trellis anchored to the pot or wall

Notes

Potted vines dry out daily in heat — plan for it before you plant.

Detailed harvesting

Train and tie in new growth weekly during the growing season; prune woody vines while dormant.

Post-harvest storage & preservation

Not applicable for ornamental vines; fruiting vines follow their species.

Culinary, medicinal & other uses

Vertical screening, shade, flowers and fruit in a footprint the size of a dinner plate.

Medicinal or traditional uses are shared for interest only — this is not medical advice. Consult a qualified professional before using any plant medicinally.

Seed saving

Pollination

Insect-pollinated for most species.

Isolation needs

Isolate or bag flowers to keep a strain true.

How to save

Let pods or fruit ripen fully on the vine, then clean and dry the seed.

Your zone's planting calendar

Pick your USDA hardiness zone and we'll estimate the key dates for akebia quinata in your area. These are regional averages — always check your own last-frost forecast before sowing.

My Akebia quinata notes

Loading…

Akebia quinata seeds on hand

Track packets and loose seeds you already have. Private to your account.

Par level — leave at 0 for no alert. Anything below par shows on Seed Starting and your shopping list.

Loading…

Order more seeds

Running low? Reorder from one of these seed stores.

My preferred stores

Loading…